Later, with friends of Joe (Tyler and Jessie) we had a feast with more of these fried beauties.
Thursday, January 3, 2019
My first fried clams
I spent an hour collecting at the yacht club and got ~24 clams. They are really close to the restaurant experience (no yuck factor) and delicious.
Got the recipe from YouTube: dip in cream/egg and shake well in inflated bag with flour/paprika/salt. Fry in peanut oil.
Later, with friends of Joe (Tyler and Jessie) we had a feast with more of these fried beauties.
Later, with friends of Joe (Tyler and Jessie) we had a feast with more of these fried beauties.
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